RÉSULTATS    10km de l'Hexagone - La Faycienne - Édition du 23/06/2019
Vous pouvez changer la distance ici.
Vous pouvez changer la distance ici.
335 participants - 110 Femmes
- 225 Hommes
54 licenciés (16%) - 281 non-licenciés (84%)
Temps moyen : 00:53:49
Position | Pos. | Temps | Nom - Prénom | Club | Dossard | Catégorie | km/h | |
---|---|---|---|---|---|---|---|---|
84 | 00:46:56 | LECLERCQ Joel | 8065 | V2M (14 / 46) | 12.7 | |||
86 | 00:47:03 | JOLLY Philippe | 8232 | V2M (15 / 46) | 12.7 | |||
87 | 00:47:09 | BROSSAS Jean yves | 8183 | V2M (16 / 46) | 12.7 | |||
88 | 00:47:11 | PORTHEAULT Mickael | 8167 | V1M (25 / 70) | 12.7 | |||
89 | 00:47:12 | CHYTIL Tomas | 8034 | SEM (37 / 88) | 12.7 | |||
90 | 00:47:13 | BOURMAULT Marc | 8218 | V1M (26 / 70) | 12.7 | |||
91 | 00:47:21 | ROBERT Cyril | 8171 | SEM (38 / 88) | 12.6 | |||
92 | 00:47:21 | COUTELLIER Antoine | 8201 | JUM (1 / 2) | 12.6 | |||
94 | 00:47:42 | DAUDE Marc | 8199 | SEM (40 / 88) | 12.5 | |||
97 | 00:48:01 | DEGOUZEL Gilles | 8142 | V2M (17 / 46) | 12.4 | |||
98 | 00:48:06 | BISSON Benjamin | 8042 | SEM (43 / 88) | 12.4 | |||
99 | 00:48:08 | BOUARD Mickael | 8179 | SEM (44 / 88) | 12.4 | |||
100 | 00:48:10 | COCHERIE Alain | 8243 | V3M (4 / 11) | 12.4 | |||
102 | 00:48:15 | QUILLERIER Yannick | 8192 | V1M (27 / 70) | 12.4 | |||
103 | 00:48:20 | THAUVIN Alex | 8088 | ESM (4 / 4) | 12.4 | |||
104 | 00:48:23 | GAROT Jordy | 8129 | SEM (46 / 88) | 12.4 | |||
105 | 00:48:26 | CAILLEAUX Gilles | 8107 | V1M (28 / 70) | 12.3 | |||
106 | 00:48:26 | KHALIL Mohamed | 8172 | V1M (29 / 70) | 12.3 | |||
108 | 00:48:34 | ROBIN Remy | 8071 | SEM (48 / 88) | 12.3 | |||
109 | 00:48:34 | RALUY Sebastien | 8230 | V2M (18 / 46) | 12.3 | |||
110 | 00:48:48 | ARBOUYS Laurent | 8181 | V2M (19 / 46) | 12.2 | |||
111 | 00:48:51 | RAVENEAU Jimmy | 8014 | SEM (49 / 88) | 12.2 | |||
112 | 00:48:52 | FERRY Matthieu | 8239 | SEM (50 / 88) | 12.2 | |||
115 | 00:49:10 | RAUSIER Daniel | 8061 | SEM (51 / 88) | 12.2 | |||
119 | 00:49:27 | RICHER Krystina | 8405 | V1F (3 / 49) | 12.1 |